potassium cyanide translation to chinese Can Be Fun For Anyone
Amygdalin is hydrolysed by two enzymes (amygdalin hydrolase and prunasin hydrolase) most proficiently in crushed, moistened kernels, causing the formation of HCN and glucoseIt's a crystalline salt that has no colour and is extremely toxic and soluble in water. It's the smell of bitter almonds and tastes acrid with a burning feeling. It is a cyanide